From Business Lunch to Evening Indulgence.

Velouř blends Southern comfort with modern flair, offering dishes that move seamlessly from day to night. Highlights include chili honey–glazed fried chicken, seared snapper, and a rich wagyu flat iron steak, each crafted with balance, flavor, and style. Soulful sides like collard greens, truffle fries, and Brussels with guanciale complement the meal, while indulgent desserts provide the perfect finish. Every plate reflects Velouř’s vision of refined dining with a velvet touch.